Our Spring Menu has launched in the Farmer's Kitchen 🐝

The new Spring menu has arrived in the Farmer’s Kitchen! 🐝

You’ll find a range of new dishes from Pea & Spring Onion Risotto to Pan Fried Salmon Nicoise Salad.

See our full Spring menu here

Why not join us in the Farmer’s Kitchen, we’re open for:

Breakfast: Served from 9am Monday – Saturday and 10am Sundays.

Lunch: Served from 12pm

Afternoon Tea: Served from 2pm